Cheesy Bacon Tater Wheels

keptinstitches

“Potatoes, cheese and bacon–a great combination! These make a terrific appetizer or side dish. Serve with sour cream, if desired.”

Ingredients:

4 baking potatoes, cut into 1/2 inch slices

1/4 cup melted butter

8 slices bacon – cooked and crumbled

8 ounces shredded Cheddar cheese

1/2 cup chopped green onions

Directions:

1.	Preheat oven to 400 degrees F (200 degrees C).
2.	Brush both side of potato slices with butter; place them on an ungreased cookie sheet. Bake in the preheated 400 degrees F (200 degrees C) oven for 30 to 40 minutes or until lightly browned on both sides, turning once.
3.	When potatoes are ready, top with bacon, cheese, and green onion; continue baking until the cheese has melted